Practical handbook on meat science and technology
by
Sahoo, Jhari.
Title
:
Practical handbook on meat science and technology
Author
:
Sahoo, Jhari.
ISBN
:
9788170356769
Publication Information
:
Delhi : Daya Pub. House, 2011.
Physical Description
:
viii, 442 p.
Subject Term
:
Meat -- Handbooks, manuals, etc.
Meat industry and trade -- Handbooks, manuals, etc.
Added Author
:
Sharma, Davinder Kumar, 1963-
Chatli, Manish Kumar, 1972-
Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
---|
Beytepe Library | Book | 7.2/15/37285 | TS1960 S24 2011 | | Beytepe Genel Koleksiyon |