Samples from Turkish cuisine
by
 
Baysal, Ayşe.

Title
Samples from Turkish cuisine

Author
Baysal, Ayşe.

ISBN
9789751710550

Publication Information
Ankara : Turkish Historical Society printing House, 1993.

Physical Description
vii, 337 s. : res. ; 27 cm.

Series
Publications of Ministry of Culture ; 1570. Promotional series ; 56
 
Kültür Bakanlığı yayınları ; 1570.
 
Kültür Bakanlığı yayınları. Promotional series ; 56.

Subject Term
Cooking, Turkish.
 
Türk mutfağı.

Added Author
Baysal, Ayşe.


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Beytepe LibraryBook7.2/17/24477TX725.T8 S26 1993Beytepe Genel Koleksiyon