Probiotics and Prebiotics in Animal Health and Food Safety
by
 
Di Gioia, Diana. editor.

Title
: 
Probiotics and Prebiotics in Animal Health and Food Safety

Author
: 
Di Gioia, Diana. editor.

ISBN
: 
9783319719504

Edition
: 
1st ed. 2018.

Physical Description
: 
VI, 273 p. 21 illus., 14 illus. in color. online resource.

Subject Term
: 
Veterinary medicine.
 
Animal physiology.
 
Microbiology.
 
Food science.
 
Bacteriology.

Added Author
: 
Di Gioia, Diana.
 
Biavati, Bruno.

Added Corporate Author
: 
SpringerLink (Online service)

Electronic Access
: 
https://doi.org/10.1007/978-3-319-71950-4


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book402025-1001ONLINEElektronik Kütüphane