Food analysis
by
 
Nielsen, S. Suzanne, ed.

Title
: 
Food analysis

Author
: 
Nielsen, S. Suzanne, ed.

ISBN
: 
9780834212039

Edition
: 
2nd ed.

Publication Information
: 
Gaithersburg, MD : Aspen, 1998.

Physical Description
: 
xi, 630 s. : res.

General Note
: 
Rev. ed. of : Introduction to the chemical analysis of foods. c1994.

Subject Term
: 
GIDA -- ANALİZ.
 
Food -- Analysis.

Added Author
: 
Nielsen, S. Suzanne, ed.

Added Uniform Title
: 
Introduction to the chemical analysis of foods.


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Beytepe LibraryBook7.2/12/596744TX 545 I58 1998Beytepe Genel Koleksiyon