Food authentication : management, analysis and regulation
by
Georgiou, Constantinos A., editor.
Title
:
Food authentication : management, analysis and regulation
Author
:
Georgiou, Constantinos A., editor.
ISBN
:
9781118810248
9781118810224
Physical Description
:
1 online resource.
Subject Term
:
Food industry and trade -- Safety measures.
Food supply -- Management.
Food -- Quality control.
Added Author
:
Georgiou, Constantinos A.,
Electronic Access
:
Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
---|
Online Library | E-Book | 424429-1001 | ONLINE | | Elektronik Kütüphane |