Microbiology in dairy processing : challenges and opportunities
by
 
Poltronieri, Palmiro, editor.

Title
: 
Microbiology in dairy processing : challenges and opportunities

Author
: 
Poltronieri, Palmiro, editor.

ISBN
: 
9781119114970

Physical Description
: 
1 online resource (xxii, 321 pages).

Series
: 
IFT Press series
 
IFT Press series.

Local Note
: 
John Wiley and Sons

Subject Term
: 
Dairy microbiology.
 
Dairy processing.

Added Author
: 
Poltronieri, Palmiro,

Electronic Access
: 
Wiley Online Library


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book424486-1001ONLINEElektronik Kütüphane