Ultrasound in food processing
by
 
Villamiel, Mar, editor.

Title
Ultrasound in food processing

Author
Villamiel, Mar, editor.

ISBN
9781118964156
 
9781118964170

Physical Description
1 online resource

Series
IFST advances in food science
 
IFST advances in food science.

Subject Term
Food -- Preservation.
 
Ultrasonic waves -- Industrial applications.

Added Author
Villamiel, Mar,
 
Montilla, Antonia,

Electronic Access
Wiley Online Library


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book424488-1001ONLINEElektronik Kütüphane