Modern food microbiology
by
Jay, James M.
Title
:
Modern food microbiology
Author
:
Jay, James M.
ISBN
:
9780387231808
Edition
:
7th ed.
Publication Information
:
New York : Springer, 2005.
Physical Description
:
xx, 790 s.
Subject Term
:
Gıda -- Mikrobiyoloji.
Food -- Microbiology.
Added Author
:
Loesner, Martin J., ort. yaz.
Golden, David A., ort. yaz.
| Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
|---|
| Beytepe Library | Book | 7.2/12/588928 | QR115 .J3 2005 | | Beytepe Genel Koleksiyon |
| Beytepe Library | Book | 7.2/12/426167 | QR115 .J3 2005 | | Beytepe Genel Koleksiyon |