Foodborne disease handbook
by
 
Hui, Y. H., ed.

Title
: 
Foodborne disease handbook

Author
: 
Hui, Y. H., ed.

ISBN
: 
9780824790639

Publication Information
: 
New York : Marcel Dekker, 1994.

Physical Description
: 
3 c.

Contents
: 
c.1 Diseases caused by bacteria.- c.2 Diseases caused by viruses, parasites and fugi.- c.3 Diseases caused by hazardous substances.

Subject Term
: 
GIDA KAYNAKLI ZEHİRLENMELER -- EL KİTAPLARI.

Added Author
: 
Hui, Y. H., ed.


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Beytepe LibraryBook7.2/12/588969QR 201.F62 F668 1994Beytepe Genel Koleksiyon
Beytepe LibraryBook7.2/12/588970QR 201.F62 F668 1994Beytepe Genel Koleksiyon
Beytepe LibraryBook7.2/12/588971QR 201.F62 F668 1994Beytepe Genel Koleksiyon