Principles of fermentation technology
by
 
Stanbury, Peter F.

Title
Principles of fermentation technology

Author
Stanbury, Peter F.

ISBN
9780080244068

Publication Information
New York : Pergamon, 1984.

Physical Description
255 s.

Subject Term
ENDÜSTRİYEL MİCROBİYOLOJİ.

Added Author
Whitaker, A., ort. yaz.


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Beytepe LibraryBook7.2/12/588866QR 53 S73 1984Beytepe Genel Koleksiyon