Modeling in food microbiology : from predictive microbiology to exposure assessment
by
 
Membré, Jeanne-Marie, editor.

Title
Modeling in food microbiology : from predictive microbiology to exposure assessment

Author
Membré, Jeanne-Marie, editor.

ISBN
9780081009819

Physical Description
1 online resource (84 pages)

Series
Modeling and control of food processes set
 
Modeling and control of food processes set.

Subject Term
Food -- Microbiology.
 
Sanitary microbiology.
 
Food industry and trade -- Safety measures.
 
Food Microbiology. (DNLM)D005516
 
Food Safety. (DNLM)D059022
 
Food Industry. (DNLM)D019649

Added Author
Membré, Jeanne-Marie,
 
Valdramidis, Vasilis P.,

Electronic Access
ScienceDirect https://www.sciencedirect.com/science/book/9781785481550


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book458705-1001ONLINEElektronik Kütüphane