Starch-based materials in food packaging : processing, characterization and applications
by
 
Villar, Marcelo A.

Title
: 
Starch-based materials in food packaging : processing, characterization and applications

Author
: 
Villar, Marcelo A.

ISBN
: 
9780128122570

Physical Description
: 
1 online resource : illustrations

Subject Term
: 
Food -- Packaging.
 
Starch.
 
Composite materials.

Added Author
: 
Villar, Marcelo A.

Electronic Access
: 
ScienceDirect http://www.sciencedirect.com/science/book/9780128094396


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book459603-1001ONLINEElektronik Kütüphane