Microbial production of food ingredients and additives
by
Holban, Alina Maria.
Title
:
Microbial production of food ingredients and additives
Author
:
Holban, Alina Maria.
ISBN
:
9780128111994
Publication Information
:
London : Academic Press, 2017.
Physical Description
:
1 online resource.
Series
:
Handbook of food bioengineering ; v. 5
Handbook of food bioengineering ; v. 5.
Subject Term
:
Food -- Microbiology.
Food Microbiology. (DNLM)D005516
Added Author
:
Holban, Alina Maria.
Grumezescu, Alexandru Mihai.
Electronic Access
:
| Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
|---|
| Online Library | E-Book | 459681-1001 | ONLINE | | Elektronik Kütüphane |