Microbial production of food ingredients and additives
by
 
Holban, Alina Maria.

Title
Microbial production of food ingredients and additives

Author
Holban, Alina Maria.

ISBN
9780128111994

Publication Information
London : Academic Press, 2017.

Physical Description
1 online resource.

Series
Handbook of food bioengineering ; v. 5
 
Handbook of food bioengineering ; v. 5.

Subject Term
Food -- Microbiology.
 
Food Microbiology. (DNLM)D005516

Added Author
Holban, Alina Maria.
 
Grumezescu, Alexandru Mihai.

Electronic Access
ScienceDirect http://www.sciencedirect.com/science/book/9780128115206
 
ScienceDirect https://www.sciencedirect.com/science/book/9780128115206


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book459681-1001ONLINEElektronik Kütüphane