Alternative and replacement foods
by
 
Holban, Alina Maria, editor.

Title
Alternative and replacement foods

Author
Holban, Alina Maria, editor.

ISBN
9780128114988

Physical Description
1 online resource

Series
Handbook of food bioengineering ; volume 17
 
Handbook of food bioengineering ; v. 17.

Subject Term
Food substitutes.
 
Artificial foods.
 
Food -- Biotechnology.

Added Author
Holban, Alina Maria,
 
Grumezescu, Alexandru Mihai,

Electronic Access
ScienceDirect https://www.sciencedirect.com/science/book/9780128114469


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book460024-1001ONLINEElektronik Kütüphane