Milk and milk products : technology, chemistry and microbiology
by
 
Varnam, Alan H.

Title
: 
Milk and milk products : technology, chemistry and microbiology

Author
: 
Varnam, Alan H.

ISBN
: 
9780412457302

Publication Information
: 
London : Chapman and Hall, 1994.

Physical Description
: 
xi, 451 s.

Subject Term
: 
SÜT ÜRÜNLERİ.

Added Author
: 
Sutherland, Jane P., ort. yaz.


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Beytepe LibraryBook7.2/12/590352SF 251 V37 1994Beytepe Genel Koleksiyon