Chemistry and testing of dairy products
by
Atherton, Henry V.
Title
:
Chemistry and testing of dairy products
Author
:
Atherton, Henry V.
Edition
:
4th ed.
Publication Information
:
Westport : AVI, 1977.
Physical Description
:
396 s.
Subject Term
:
SÜT ÜRÜNLERİ -- ANALİZ VE TETKİK.
Added Author
:
Newlander, J. A., ort. yaz.
Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
---|
Beytepe Library | Book | 7.2/12/590354 | SF 253 A44 1977 P | | Beytepe Genel Koleksiyon |