Egg and poultry-meat processing
by
Stadelman, W. J.
Title
:
Egg and poultry-meat processing
Author
:
Stadelman, W. J.
ISBN
:
9780895734396
Publication Information
:
Chichester : Ellis Horwood, 1988.
Physical Description
:
211 s.
Subject Term
:
KÜMES HAYVANLARI -- İŞLEM.
YUMURTA İŞLETME.
Added Author
:
Stadelman, W. J.
| Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
|---|
| Beytepe Library | Book | 7.2/12/596594 | TS 1968 E31 1988 | | Beytepe Genel Koleksiyon |