Protein Folding An Introduction
by
 
Gomes, Cláudio M. author.

Title
: 
Protein Folding An Introduction

Author
: 
Gomes, Cláudio M. author.

ISBN
: 
9783319008820

Edition
: 
1st ed. 2019.

Physical Description
: 
XI, 63 p. online resource.

Series
: 
Protein Folding and Structure,

Subject Term
: 
Proteins .
 
Bioorganic chemistry.

Added Author
: 
Faísca, Patrícia F.N.

Added Corporate Author
: 
SpringerLink (Online service)

Electronic Access
: 
https://doi.org/10.1007/978-3-319-00882-0


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book482992-1001ONLINEElektronik Kütüphane