Water relations of foods, proceedings of an International symposium held in Glasgow, September 1974
by
 
Duckworth, R. B., ed.

Title
Water relations of foods, proceedings of an International symposium held in Glasgow, September 1974

Author
Duckworth, R. B., ed.

Publication Information
London : Academic, 1975.

Physical Description
716 s.

Subject Term
GIDA -- BİLEŞİMİ.
 
SU.

Added Author
Duckworth, R. B., ed.


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Beytepe LibraryBook7.2/12/596774TX 553.W3 W291 1974Beytepe Genel Koleksiyon