Interdisciplinary Approaches to Food Digestion
by
 
Gouseti, Ourania. editor.

Title
: 
Interdisciplinary Approaches to Food Digestion

Author
: 
Gouseti, Ourania. editor.

ISBN
: 
9783030039011

Edition
: 
1st ed. 2019.

Physical Description
: 
X, 358 p. 102 illus., 42 illus. in color. online resource.

Subject Term
: 
Microbiology.
 
Food—Biotechnology.
 
Organic chemistry.

Added Author
: 
Gouseti, Ourania.
 
Bornhorst, Gail M.
 
Bakalis, Serafim.
 
Mackie, Alan.

Added Corporate Author
: 
SpringerLink (Online service)

Electronic Access
: 
https://doi.org/10.1007/978-3-030-03901-1


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book484066-1001ONLINEElektronik Kütüphane