Sustainable Food Production Includes Human and Environmental Health
by
 
Campbell, W. Bruce. editor.

Title
: 
Sustainable Food Production Includes Human and Environmental Health

Author
: 
Campbell, W. Bruce. editor.

ISBN
: 
9789400774544

Edition
: 
1st ed. 2014.

Physical Description
: 
XIX, 233 p. 15 illus., 11 illus. in color. online resource.

Series
: 
Issues in Agroecology – Present Status and Future Prospectus, 3

Subject Term
: 
Agriculture.
 
Ecology .
 
Environmental management.
 
Sustainable development.
 
Quality of life.

Added Author
: 
Campbell, W. Bruce.
 
López-Ortíz, Silvia.

Added Corporate Author
: 
SpringerLink (Online service)

Electronic Access
: 
https://doi.org/10.1007/978-94-007-7454-4


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book487376-1001ONLINEElektronik Kütüphane