Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation
by
 
Abdul Rahman, Mohd Syaifudin. author.

Title
: 
Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation

Author
: 
Abdul Rahman, Mohd Syaifudin. author.

ISBN
: 
9783319042749

Edition
: 
1st ed. 2014.

Physical Description
: 
IX, 140 p. 152 illus., 134 illus. in color. online resource.

Series
: 
Smart Sensors, Measurement and Instrumentation, 10

Subject Term
: 
Electronics.
 
Microelectronics.
 
Food—Biotechnology.
 
Computational biology .

Added Author
: 
Mukhopadhyay, Subhas Chandra.
 
Yu, Pak-Lam.

Added Corporate Author
: 
SpringerLink (Online service)

Electronic Access
: 
https://doi.org/10.1007/978-3-319-04274-9


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book489382-1001ONLINEElektronik Kütüphane