Rethinking food and agriculture : new ways forward
by
 
Kassam, A. H.

Title
Rethinking food and agriculture : new ways forward

Author
Kassam, A. H.

ISBN
9780128164112

Publication Information
Duxford : Woodhead Publishing, [2021]

Physical Description
1 online resource (xxxii, 444 pages)

Contents
Setting innovation free in agriculture / Agriculture planted the seeds of alientation from nature / Political economy of the global food and agriculture system / Neocolonialism and the New Alliance for Food Security and Nutrition : a gendered analysis of the development consequences for Africa / The myth of a food crisis / Animal ethics as a critique of animal agriculture, environmentalism, foodieism, locavorism, and clean meat / A food system fit for the future / Why change the way we grow, process, and consume our food? / Two paradigms of science : and two models of science-based agriculture / Paradigms of agriculture
 
Soil health and revolutionary potential of conservation agriculture / Climate change adaptability and mitigation with conservation agriculture / Wile gene-edited and other GM crops fail sustainable food systems? / Sustaining agricultural biodiversity and heterogeneous seeds / Healthy diets as a guide to responsible food systems / Knowledge systems for inclusively responsible food and agriculture / Social movements in the transformation of food and agriculture systems / Alternatives to the global food regime : steps toward system transformation / Cocreating responsible food and agriculture systems / Toward inclusive responsibility

Added Author
Kassam, A. H.
 
Kassam, Laila.

Electronic Access
ScienceDirect https://www.sciencedirect.com/science/book/9780128164105


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book522478-1001XX(522478.1)Elektronik Kütüphane