Microbiological Examination Methods of Food and Water A Laboratory Manual
by
 
da Silva, Neusely, author.

Title
Microbiological Examination Methods of Food and Water A Laboratory Manual

Author
da Silva, Neusely, author.

ISBN
9780203168394

Edition
1st edition.

Physical Description
1 online resource

Subject Term
Food -- Microbiology -- Laboratory manuals.
 
Water -- Microbiology -- Laboratory manuals.
 
Microbiology -- Technique -- Standards.

Electronic Access
Taylor & Francis https://www.taylorfrancis.com/books/9780429217623
 
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book539317-1001QR115CRC E-Books