Probiotics in food safety and human health
by
Goktepe, Ipek., author.
Title
:
Probiotics in food safety and human health
Author
:
Goktepe, Ipek., author.
ISBN
:
9780429113833
Physical Description
:
1 online resource (494 pages)
Contents
:
chapter 1 1 -- chapter 2 2 -- chapter 3 3 -- chapter 4 4 -- chapter 5 5 -- chapter 6 6 -- chapter 7 7 -- chapter 8 8 -- chapter 9 9 -- chapter 10 10 -- chapter 11 11 -- chapter 12 12 -- chapter 13 13 -- chapter 14 14 -- chapter 15 15 -- chapter 16 16 -- chapter 17 17 -- chapter 18 18 -- chapter 19 19.
Subject Term
:
Probiotics.
Intestines -- Microbiology.
Microorganisms -- Therapeutic use.
Food -- Microbiology.
Functional foods.
Added Author
:
Juneja, Vijay K., 1956-
Ahmedna, Mohamed.
Electronic Access
:
| Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
|---|
| Online Library | E-Book | 541809-1001 | QR171 .I6 G645 2005 | | CRC E-Books |