Surimi and surimi seafood
by
Park, Jae Won, 1953-
Title
:
Surimi and surimi seafood
Author
:
Park, Jae Won, 1953-
ISBN
:
9781420028041
Edition
:
Second edition.
Physical Description
:
1 online resource (xxix, 923 pages)
Series
:
Food science and technology ; 142
Contents
:
chapter PART I Surimi -- chapter PART II Surimi Seafood.
Subject Term
:
Surimi.
Fishery processing.
Added Author
:
Park, Jae Won, 1953-
Electronic Access
:
| Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
|---|
| Online Library | E-Book | 542841-1001 | SH336 .S94 S96 2005 | | CRC E-Books |