Dictionary of food compounds with CD-ROM : additives, flavors, and ingredients
by
Yannai, Shmuel.
Title
:
Dictionary of food compounds with CD-ROM : additives, flavors, and ingredients
Author
:
Yannai, Shmuel.
ISBN
:
9780429149238
Physical Description
:
1 online resource (xvii, 1763 pages)
Contents
:
chapter 4 D -- chapter 5 E -- chapter 6 F -- chapter 7 G -- chapter 8 H -- chapter 9 I -- chapter 10 J -- chapter 11 K -- chapter 12 L -- chapter 13 M -- chapter 14 N -- chapter 15 O -- chapter 16 P -- chapter 17 Q -- chapter 18 R -- chapter 19 S -- chapter 20 T -- chapter 21 U -- chapter 22 V -- chapter 23 W -- chapter 24 X -- chapter 25 Y -- chapter 26 Dictionary Entries A.
Subject Term
:
Food -- Composition -- Dictionaries.
Added Author
:
Yannai, Shmuel.
Electronic Access
:
| Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
|---|
| Online Library | E-Book | 544059-1001 | TP368.2 .D33 2004 | | CRC E-Books |