Application of solution protein chemistry to biotechnology
by
Lundblad, Roger L., author.
Title
:
Application of solution protein chemistry to biotechnology
Author
:
Lundblad, Roger L., author.
ISBN
:
9780429146756
Physical Description
:
1 online resource (xi, 442 pages)
Contents
:
Introduction to the solution chemistry of proteins -- Application of solution protein chemistry to the study of biopharmaceutical conformation -- Chemistry of the attachment of proteins and peptides to solid surfaces -- Protein conjugates -- Protein hydrogels -- Adhesives, glues, and sealants -- Protein drug delivery -- Application of solution protein chemistry to proteomics -- Use of chemical modification to produce biopharmaceutical products -- Food and agricultural chemistry.
Subject Term
:
Proteins -- Biotechnology.
Solution (Chemistry)
Proteins -- Solubility.
Electronic Access
:
| Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
|---|
| Online Library | E-Book | 545058-1001 | TP248.65 .P76 L86 2009 | | CRC E-Books |