Measurement and control in food processing
by
 
Bhuyan, Manabendra., author.

Title
: 
Measurement and control in food processing

Author
: 
Bhuyan, Manabendra., author.

ISBN
: 
9780429128226
 
9781466520769

Physical Description
: 
1 online resource (340 pages)

Contents
: 
chapter 1 Introduction -- chapter 2 Measuring and Controlling Devices -- chapter 3 Measurements in Food Processing -- chapter 4 Controllers and Indicators -- chapter 5 Computer-Based Monitoring and Control.

Subject Term
: 
Food industry and trade.

Electronic Access
: 
Click here to view.


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book546919-1001TP370 .B49 2007CRC E-Books