Food in nineteenth-century British history. Volume III, Mealtimes
by
 
Miller, Ian, 1980- editor.

Title
: 
Food in nineteenth-century British history. Volume III, Mealtimes

Author
: 
Miller, Ian, 1980- editor.

ISBN
: 
9781040314746
 
9781003594567
 
9781040314722

Physical Description
: 
1 online resource (492 pages).

Series
: 
Nineteenth-century science, technology and medicine

Subject Term
: 
Cookbooks -- Great Britain -- History -- 19th century -- Sources.
 
Dinners and dining -- Great Britain -- History -- 19th century -- Sources.
 
Food -- Great Britain -- History -- 19th century -- Sources.

Added Author
: 
Miller, Ian, 1980-

Electronic Access
: 
Taylor & Francis https://www.taylorfrancis.com/books/9781003594567
 
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book552404-1001TX360 .G7Taylor Fransic E-Kitap Koleksiyonu