The functional foods : nutrient and health benefits
by
 
Goyal, Megh R., editor.

Title
: 
The functional foods : nutrient and health benefits

Author
: 
Goyal, Megh R., editor.

ISBN
: 
9781032684055
 
9781003836964
 
9781003836940

Uniform Title
: 
Functional foods (Palm Bay, Fla.)

Edition
: 
First edition.

Physical Description
: 
1 online resource.

Series
: 
Innovations in plant science for better health : from soil to fork
 
Innovations in plant science for better health.

Subject Term
: 
Functional foods.
 
Plant antiviral agents.
 
Probiotics.
 
Nutrition.
 
HEALTH & FITNESS / Nutrition

Added Author
: 
Goyal, Megh R.,
 
Malik, Junaid Ahmad, 1987-
 
Kumari, Anu,

Electronic Access
: 
Taylor & Francis https://www.taylorfrancis.com/books/9781032684055
 
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book552470-1001QP144 .F85Taylor Fransic E-Kitap Koleksiyonu