Quality control in the food industry
by
Herschdoerfer, S. M.
Title
:
Quality control in the food industry
Author
:
Herschdoerfer, S. M.
Publication Information
:
London, New York : Academic Press, 1967-
Physical Description
:
v. : res.
Series
:
Food science and technology ;a series of monographs ; no : 4.
Series Title
:
Food science and technology ;a series of monographs ; no : 4.
Subject Term
:
GIDA ENDÜSTRİSİ VE TİCARETİ -- NİTELİK DENETİMİ.
Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
---|
Beytepe Library | Book | 7.2/12/595775 | TP 370 H47 1967 | | Beytepe Genel Koleksiyon |
Beytepe Library | Book | 7.2/12/595776 | TP 370 H47 1967 | | Beytepe Genel Koleksiyon |