ENTREPRENEURSHIP DEVELOPMENT IN FOOD PROCESSING
by
 
Sudheer, K. P.

Title
ENTREPRENEURSHIP DEVELOPMENT IN FOOD PROCESSING

Author
Sudheer, K. P.

ISBN
9781000506723
 
9781000506822
 
9781003246022

Publication Information
[S.l.] : CRC PRESS, 2021.

Physical Description
1 online resource

Subject Term
Entrepreneurship development.
 
TECHNOLOGY / Food Science
 
Food industry and trade.
 
Entrepreneurship.

Added Author
Indira, V.

Electronic Access
Taylor & Francis https://www.taylorfrancis.com/books/9781003246022
 
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book554867-1001HD9016 .I42 E587 2021Taylor Fransic E-Kitap Koleksiyonu