Food, philosophy, and intellectual property : fifty case studies
by
 
Bonadio, Enrico, author.

Title
: 
Food, philosophy, and intellectual property : fifty case studies

Author
: 
Bonadio, Enrico, author.

ISBN
: 
9781003433675
 
9781040097199
 
9781040097229

Physical Description
: 
1 online resource

Subject Term
: 
Food law and legislation.
 
Food industry and trade -- Patents.
 
Food -- Patents.
 
Food -- Philosophy.
 
Food -- Biotechnology.
 
Intellectual property (Intellectual property)
 
LAW / Intellectual Property / General

Added Author
: 
Borghini, Andrea,

Electronic Access
: 
Taylor & Francis https://www.taylorfrancis.com/books/9781003433675
 
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book558084-1001K1519 .F6Taylor Fransic E-Kitap Koleksiyonu