Nutriomics : well-being through nutrition
by
 
Thangadurai, D. (Devarajan), 1976- editor.

Title
: 
Nutriomics : well-being through nutrition

Author
: 
Thangadurai, D. (Devarajan), 1976- editor.

ISBN
: 
9781003142195
 
9781000580716
 
9781000580747

Edition
: 
First edition.

Physical Description
: 
1 online resource.

Series
: 
Food analysis and properties

Subject Term
: 
Nutrition -- Research.
 
Food -- Analysis.
 
MEDICAL / Nutrition

Added Author
: 
Thangadurai, D. (Devarajan), 1976-
 
Islam, Saher,
 
Nollet, Leo M. L., 1948-
 
Adetunji, Juliana,

Electronic Access
: 
Taylor & Francis https://www.taylorfrancis.com/books/9781003142195
 
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book561601-1001TX537Taylor Fransic E-Kitap Koleksiyonu