Spice bioactive compounds : properties, applications, and health benefits
by
 
Wani, Azad Ahmad, editor.

Title
Spice bioactive compounds : properties, applications, and health benefits

Author
Wani, Azad Ahmad, editor.

ISBN
9781003215387
 
9781000618747
 
9781000618754

Edition
First edition.

Physical Description
1 online resource

Subject Term
Spices -- Analysis.
 
Spices -- Health aspects.
 
Bioactive compounds.
 
TECHNOLOGY / Food Science

Added Author
Wani, Azad Ahmad,

Electronic Access
Taylor & Francis https://www.taylorfrancis.com/books/9781003215387
 
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book562594-1001TX406Taylor Fransic E-Kitap Koleksiyonu