The art and science of dome-shaped wood-fired ovens : theory, building techniques, thermal profiling
by
 
Ertugrul, Nesimi, author.

Title
The art and science of dome-shaped wood-fired ovens : theory, building techniques, thermal profiling

Author
Ertugrul, Nesimi, author.

ISBN
9781032640136
 
9781003829102
 
9781003829065

Edition
First edition.

Physical Description
1 online resource

Subject Term
Stoves, Wood.
 
Baking.
 
Cooking, Turkish.
 
TECHNOLOGY / Food Science

Electronic Access
Taylor & Francis https://www.taylorfrancis.com/books/9781032640136
 
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book565969-1001TX657 .S9Taylor Fransic E-Kitap Koleksiyonu