Native crops in Latin America : biochemical, processing and nutraceutical aspects
by
 
Repo-Carrasco-Valencia, Ritva, editor.

Title
: 
Native crops in Latin America : biochemical, processing and nutraceutical aspects

Author
: 
Repo-Carrasco-Valencia, Ritva, editor.

ISBN
: 
9781003087618
 
9781000541502
 
9781000541526

Edition
: 
First edition.

Physical Description
: 
1 online resource.

Series
: 
Food biotechnology and engineering series

Subject Term
: 
Crops -- Latin America.
 
Crops -- Nutrition -- Latin America.
 
Crops -- Health aspects -- Latin America.
 
TECHNOLOGY / Food Science

Added Author
: 
Repo-Carrasco-Valencia, Ritva,
 
Tomás, Mabel Cristina,

Electronic Access
: 
Taylor & Francis https://www.taylorfrancis.com/books/9781003087618
 
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book567209-1001SB99 .L29Taylor Fransic E-Kitap Koleksiyonu