SEMI-CRITICAL ASSISTED EXTRACTION applications and commercialization in biotechnology, food and pharmacy
by
 
Chavez-Gil, Tulio, author.

Title
: 
SEMI-CRITICAL ASSISTED EXTRACTION applications and commercialization in biotechnology, food and pharmacy

Author
: 
Chavez-Gil, Tulio, author.

ISBN
: 
9781000590098
 
9781000590111
 
9781003291244

Publication Information
: 
New York : JENNY STANFORD PUBLISHING, 2023.

Physical Description
: 
1 online resource

Subject Term
: 
Extraction (Chemistry)
 
MEDICAL / Pharmacology
 
MEDICAL / Alternative Medicine

Electronic Access
: 
Taylor & Francis https://www.taylorfrancis.com/books/9781003291244
 
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book567541-1001TP156 .E8Taylor Fransic E-Kitap Koleksiyonu