Nanotechnology horizons in food process engineering, Volume 1 : Food preservation, food packaging and sustainable agriculture
by
 
Goyal, Megh R., editor.

Title
: 
Nanotechnology horizons in food process engineering, Volume 1 : Food preservation, food packaging and sustainable agriculture

Author
: 
Goyal, Megh R., editor.

ISBN
: 
9781003305378
 
9781000614312
 
9781000614343

Edition
: 
First edition.

Physical Description
: 
1 online resource.

Series
: 
Innovations in agricultural and biological engineering
 
Innovations in agricultural and biological engineering.

Subject Term
: 
Food -- Biotechnology.
 
Food industry and trade -- Technological innovations.
 
Nanotechnology.
 
Food -- Preservation.

Added Author
: 
Goyal, Megh R.,
 
Malik, Junaid Ahmad, 1987-
 
Kumar, Satish (Lecturer in food science and technology),
 
Watharkar, Ritesh B.,

Electronic Access
: 
Taylor & Francis https://www.taylorfrancis.com/books/9781003305378
 
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book568488-1001TP248.65 .F66Taylor Fransic E-Kitap Koleksiyonu