Nanotechnology Interventions in Food Packaging and Shelf Life.
by
 
Dar, Aamir Hussain, editor.

Title
: 
Nanotechnology Interventions in Food Packaging and Shelf Life.

Author
: 
Dar, Aamir Hussain, editor.

ISBN
: 
9781003207641
 
9781000641745
 
9781000641806

Edition
: 
First edition.

Physical Description
: 
1 online resource (xx, 344 pages).

Subject Term
: 
TECHNOLOGY / Food Science
 
Food -- Packaging -- Technological innovations.
 
Nanotechnology.

Added Author
: 
Dar, Aamir Hussain,
 
Nayik, Gulzar Ahmad,

Electronic Access
: 
Taylor & Francis https://www.taylorfrancis.com/books/9781003207641
 
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book569392-1001TP374Taylor Fransic E-Kitap Koleksiyonu