Functional compounds and foods of plant origin
by
 
Sharma, Krishan Dutt, editor.

Title
: 
Functional compounds and foods of plant origin

Author
: 
Sharma, Krishan Dutt, editor.

ISBN
: 
9781003640042
 
9781040385456
 
9781040385487

Physical Description
: 
1 online resource

Subject Term
: 
Functional foods.
 
Plant bioactive compounds.

Added Author
: 
Sharma, Krishan Dutt,
 
Kumar, Satish (Lecturer in food science and technology),
 
Sharma, R. M. (Radha Mohan),
 
Keservani, Raj K., 1981-

Electronic Access
: 
Taylor & Francis https://www.taylorfrancis.com/books/9781003640042
 
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book571792-1001QP144 .F85Taylor Fransic E-Kitap Koleksiyonu