Millets : properties, processing, and health benefits
by
 
Siroha, Anil Kumar, editor.

Title
: 
Millets : properties, processing, and health benefits

Author
: 
Siroha, Anil Kumar, editor.

ISBN
: 
9781003105947
 
9781000402896
 
9781000402865

Edition
: 
First edition.

Physical Description
: 
1 online resource (xvii, 253 pages) : illustrations (some color)

Subject Term
: 
Millets.
 
Millets -- Nutrition.
 
Millets -- Utilization.
 
TECHNOLOGY / Food Science

Added Author
: 
Siroha, Anil Kumar,

Electronic Access
: 
Taylor & Francis https://www.taylorfrancis.com/books/9781003105947
 
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book578940-1001SB191 .M5 M5555 2022Taylor Fransic E-Kitap Koleksiyonu