Drying and valorisation of food processing waste
by
 
Chong, Chien Hwa, author.

Title
Drying and valorisation of food processing waste

Author
Chong, Chien Hwa, author.

ISBN
9781003312802
 
9781000922257
 
9781000922271

Physical Description
1 online resource : illustrations.

Series
Advances in drying science and technology

Subject Term
Food waste -- Economic aspects.
 
Food waste -- Drying.
 
Food industry and trade -- Waste disposal.
 
TECHNOLOGY / Engineering / Chemical & Biochemical

Added Author
Wahi, Rafeah,
 
Choo, Chee Ming,
 
Chew, Shee Jia,
 
Dassanayake, Mackingsley Kushan,

Electronic Access
Taylor & Francis https://www.taylorfrancis.com/books/9781003312802
 
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book581167-1001TP370.5Taylor Fransic E-Kitap Koleksiyonu