Analysis of nanoplastics and microplastics in food
by
 
Nollet, Leo M. L., 1948- editor.

Title
: 
Analysis of nanoplastics and microplastics in food

Author
: 
Nollet, Leo M. L., 1948- editor.

ISBN
: 
9780429469596
 
9780429891212
 
9780429891236
 
9780429891229

Edition
: 
First edition.

Physical Description
: 
1 online resource (xv, 224) : illustrations.

Series
: 
Food analysis & properties

Subject Term
: 
Microplastics -- Analysis.
 
Food contamination.
 
Water -- Pollution.
 
SCIENCE / Chemistry / Analytic
 
SCIENCE / Environmental Science
 
TECHNOLOGY / Food Science

Added Author
: 
Nollet, Leo M. L., 1948-
 
Siddiqi, K. S.,

Electronic Access
: 
Taylor & Francis https://www.taylorfrancis.com/books/9780429469596
 
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book585502-1001TD427 .P62 A53 2021Taylor Fransic E-Kitap Koleksiyonu