Slavery and liberation in hotels, restaurants and bars
by
 
Lashley, Conrad.

Title
: 
Slavery and liberation in hotels, restaurants and bars

Author
: 
Lashley, Conrad.

ISBN
: 
9781000194944
 
9781000194883
 
9781000194913
 
9780367855383

Publication Information
: 
Abingdon, Oxon ; New York, NY : Routledge, Taylor & Francis Group, 2021.

Physical Description
: 
1 online resource.

Subject Term
: 
Forced labor -- History -- 21st century.
 
Forced labor -- Cross-cultural studies.
 
Human rights.
 
Human trafficking victims.
 
Hospitality industry -- Employees.
 
BUSINESS & ECONOMICS / Industries / Hospitality, Travel & Tourism

Added Author
: 
Lashley, Conrad.

Electronic Access
: 
Taylor & Francis https://www.taylorfrancis.com/books/9780367855383
 
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book587355-1001HD4871Taylor Fransic E-Kitap Koleksiyonu