Improving standards and certification in agri-food supply chains : Ensuring safety, sustainability and social responsibility
by
 
Manning, Louise, editor.

Title
Improving standards and certification in agri-food supply chains : Ensuring safety, sustainability and social responsibility

Author
Manning, Louise, editor.

ISBN
9781003619406
 
9781801464529
 
9781801464536

Edition
1st edition.

Physical Description
1 online resource (448 pages).

Series
Burleigh Dodds Series in Agricultural Science
 
Burleigh Dodds series in agricultural science.

General Note
First published 2024.
 
"Burleigh Dodds Science Publishing"

Subject Term
Food -- Safety measures.
 
TECHNOLOGY / Agriculture / Sustainable Agriculture
 
TECHNOLOGY / Agriculture / Crop Science

Added Author
Manning, Louise,

Electronic Access
Taylor & Francis https://www.taylorfrancis.com/books/9781003619406
 
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book588211-1001TX537Taylor Fransic E-Kitap Koleksiyonu