Heat transfer. 1, Conduction
by
 
Ledoux, Michel, author.

Title
Heat transfer. 1, Conduction

Author
Ledoux, Michel, author.

ISBN
9781119818236

Physical Description
1 online resource

Contents
The Problem of Thermal Conduction: General Comments -- The Physics of Conduction -- Conduction in a Stationary Regime -- Quasi-stationary Model -- Non-stationary Conduction -- Fin Theory: Notions and Examples -- Appendices. Heat Equation of a Three-dimensional System -- Heat Equation: Writing in the Main Coordinate Systems -- One-dimensional Heat Equation -- Conduction of the Heat in a Non-stationary Regime: Solutions to Classic Problems -- Table of erf (x), erfc(x) and ierfc(x) Functions -- Complementary Information Regarding Fins -- The Laplace Transform -- Reminders Regarding Hyperbolic Functions.

Abstract
Heat is a branch of thermodynamics that occupies a unique position due to its involvement in the field of practice. Being linked to the management, transport and exchange of energy in thermal form, it impacts all aspects of human life and activity. Heat transfers are, by nature, classified as conduction, convection (which inserts conduction into fluid mechanics) and radiation. The importance of these three transfer methods has resulted - justifiably - in a separate volume being afforded to each of them. This first volume is dedicated to thermal conduction, and, importantly, assumes an analytical approach to the problems presented, and recalls the fundamentals. Heat Transfer 1 combines a basic approach with a deeper understanding of the discipline and will therefore appeal to a wide audience, from technician to engineer, from doctoral student to teacher-researcher.

Local Note
John Wiley and Sons

Subject Term
Heat -- Transmission.
 
Chaleur -- Transmission.
 
heat transmission.
 
Heat -- Transmission

Added Author
Hami, Abdelkhalak El,

Electronic Access
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119818236


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book596676-1001TJ260Wiley E-Kitap Koleksiyonu