Prevention of the biological contamination of food : processing/distribution and consumer usage
by
 
Bénézech, Thierry, editor.

Title
: 
Prevention of the biological contamination of food : processing/distribution and consumer usage

Author
: 
Bénézech, Thierry, editor.

ISBN
: 
9781394299188
 
9781394299164

Physical Description
: 
1 online resource

Series
: 
Sciences. Agronomy and food science. Food safety

Local Note
: 
John Wiley and Sons

Subject Term
: 
Food contamination -- Prevention.

Added Author
: 
Bénézech, Thierry,
 
Faille, Christine,

Electronic Access
: 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781394299188


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book599226-1001TX531 .P74 2023Wiley E-Kitap Koleksiyonu