Sustainable production technology in food
by
 
Lorenzo, José Manuel.

Title
: 
Sustainable production technology in food

Author
: 
Lorenzo, José Manuel.

ISBN
: 
9780128232200

Publication Information
: 
London : Academic Press, 2021.

Physical Description
: 
1 online resource

Subject Term
: 
Food industry and trade -- Environmental aspects.
 
Sustainable agriculture.

Added Author
: 
Lorenzo, José Manuel.
 
Munekata, Paulo Eduardo Sichetti.
 
Barba, Francisco J.

Electronic Access
: 
ScienceDirect https://www.sciencedirect.com/science/book/9780128212332


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book600567-1001ONLİNEElsevier E-Kitap Koleksiyonu